Caputo Flour “Pizzeria” Type 00 2.2lb – Made In Eatalia

CAPUTO PIZZERÍA Tipo “00”1kg Elastic gluten and soft starch help doughs to get a great hydration. Light, with a perfect rising, satisfy the best maestri pizzaioli’s needs. Ideal for neapolitan classic pizza.

Caputo Gluten Free Flour 2.2lb – Made In Eatalia

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Farine Caputo Pizzeria Kg. 1 : : Epicerie

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Double Zero “00” Caputo Flour 2.2lb – Made In Eatalia

Farine Caputo Pizzeria Kg. 1 : : Epicerie