Organic Full-Leaf Matcha

Tradition Ground In StoneThis organic shade-grown tea from the tencha leaf is stone ground into a fine powder to be whisked into hot water. A smooth

Ground from second harvest tea leaves, our Culinary Grade Matcha is a versatile ingredient that is great for everything from lattes and smoothies to baked goods! This matcha powder provides a rich, distinctive flavor and a beautiful color. Mix 0.5 teaspoons with 2 ounces of water to make a matcha shot. Then mix your matcha shot with milk or hot/cold water and enjoy! Or add to your favorite recipes that call for matcha powder.

Jade Leaf: Organic Culinary Matcha, 0.7 oz

Organic Matcha Powder, 5 oz at Whole Foods Market

Organic Ceremonial Matcha - Teahouse Edition – Jade Leaf Matcha

Organic Full-Leaf Matcha

Matcha Powder - certified organic and fair trade specialty green tea – Loose Leaf Tea Market

Organic ceremonial grade matcha on the go! Just add a stick pack to iced or hot water for tea, to milk for lattes, or to juice or smoothies. Getting your daily matcha fix just got a whole lot easier. Our signature line of matcha features a well-rounded taste profile from the fusion of the Uji (Kyoto) region's characteristically rich, deep flavor and the Kagoshima region's light, refreshing flavor.