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Lievito Secco (gr.100) Molino Caputo

Lievito Secco (gr.100) Molino Caputo

Il prezzo è riferito per singolo pezzo

Lievito Secco 100% Italiano 100g CAPUTO

Mulino Caputo -Lievito secco 100% Italiano - Specialità dalla Campania

Obtained from Italian molasses (a particular type of sugar obtained from beet and sugar cane) our yeast dies completely at 58 °C. Therefore, it is

Caputo Lievito Dry Yeast

Active Dry Yeast (100 grams) by Caputo - 3.5 oz

Caputo, Lievito Secco 100% Italiano Dry Yeast 3.5 oz (100 g) – Tavola Italian Market

Chef'S Flour Caputo De Napoli, Baking Ingredients

Caputo's 100% Italian dry yeast is perfect for pizza dough, bread, pie and all of your baking needs. It is active dry yeast and comes in an air tight container to keep the freshness.

Antimo Caputo Lievito Active Dry Yeast 100 Gr.

Lievito Secco 100% Italiano 100g CAPUTO

Lievito Secco (gr.100) Molino Caputo - Gastronomia

Caputo - Pizzeria Red 00 - Pizza Flour - 1kg – Woody Oven